Impossibly Easy Ham and Asparagus Pie has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Niacin and Folate.
The food contains 21.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Impossibly Easy Ham and Asparagus Pie has been given a composite ranking of 14, and sparingly.
Calories from Protein | 25% | |
Calories from Fat | 53% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 15.6 mg | 26% | ||
Thiamin | 0.5 mg | 33% | ||
Niacin | 11.6 mg | 58% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 104 mcg | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 490 mg | 49% | ||
Iron | 4.9 mg | 27% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 434 mg | 12.4% | ||
Sodium | 862 mg | 35.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.9 g | 7.3% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.9 g | 35.2% | ||
Saturated Fat | 10.3 g | 51.5% |
Serving size
Amount Per Serving
Calories 388 Calories from Fat 206
% Daily Value *
Total Fat 22.9 g 35.2%
Saturated Fat 10.3 g 51.5%
Trans Fat
Cholesterol 214 mg 71.3%
Sodium 862 mg 35.9%
Total Carbohydrates 21.9 g 7.3%
Dietary Fiber 1.3 g5.2%
Sugars 6.2 g
Protein 23.9 g 47.8%
Vitamin A 18% Vitamin C 26%
Calcium 49% Iron 27%
*Based on a 2000 Calorie diet
Per Serving | Calories 707
Protein 35.5 g | Carbs 40.2 g | Fat 44.8 g
Per 100g | Calories 116
Protein 17 g | Carbs 2 g | Fat 5 g
Per Serving | Calories 280
Protein 18 g | Carbs 20 g | Fat 14 g
Per Serving | Calories 276
Protein 13.8 g | Carbs 19.8 g | Fat 16.5 g
Per Serving | Calories 192
Protein 2.7 g | Carbs 28.1 g | Fat 8.3 g
Per Serving | Calories 103
Protein 2.9 g | Carbs 11.3 g | Fat 5.2 g
Per Serving | Calories 868
Protein 37.9 g | Carbs 54.5 g | Fat 55.3 g
Per Serving | Calories 505
Protein 5 g | Carbs 54.1 g | Fat 30.7 g