Easy Ham Balls has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin and Niacin.
The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Easy Ham Balls, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 57% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 12.6 mg | 21% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 16 mg | 80% | ||
Vitamin B6 | 0.28 mg | 14% | ||
Folate | 40 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1030 mg | 103% | ||
Iron | 6.3 mg | 35% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 335 mg | 9.6% | ||
Sodium | 1897 mg | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.2 g | 13.4% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.5 g | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44.8 g | 68.9% | ||
Saturated Fat | 23.2 g | 116% |
Serving size
Amount Per Serving
Calories 707 Calories from Fat 403
% Daily Value *
Total Fat 44.8 g 68.9%
Saturated Fat 23.2 g 116%
Trans Fat
Cholesterol 112 mg 37.3%
Sodium 1897 mg 79%
Total Carbohydrates 40.2 g 13.4%
Dietary Fiber 1.2 g4.8%
Sugars 3 g
Protein 35.5 g 71%
Vitamin A 18% Vitamin C 21%
Calcium 103% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 116
Protein 17 g | Carbs 2 g | Fat 5 g
Per 100g | Calories 94
Protein 11.3 g | Carbs 2.5 g | Fat 4.2 g
Per Serving | Calories 388
Protein 23.9 g | Carbs 21.9 g | Fat 22.9 g
Per Serving | Calories 280
Protein 18 g | Carbs 20 g | Fat 14 g
Per Serving | Calories 279
Protein 12.5 g | Carbs 26.2 g | Fat 14.2 g
Per Serving | Calories 423
Protein 34.5 g | Carbs 14.2 g | Fat 25.3 g
Per Serving | Calories 820
Protein 43.1 g | Carbs 78.3 g | Fat 36.2 g
Per Serving | Calories 115
Protein 3.7 g | Carbs 11.6 g | Fat 6.3 g