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Hungry Girl Very Blueberry Pancakes - Recipe and Nutrition Facts
87

Hungry Girl Very Blueberry Pancakes Recipe

Hungry Girl Very Blueberry Pancakes has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin E and Riboflavin.

The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Hungry Girl Very Blueberry Pancakes, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat66%
 Calories from Carbs25%

Why this is good for you

  • Very high in Vitamin E
  • Very high in Riboflavin
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A595 IU11.9%
Vitamin C0.96 mg1.6%
Vitamin D30 IU7.5%
Vitamin E6.8 mg22.7%
Thiamin0.15 mg10.3%
Riboflavin0.67 mg39.6%
Niacin0.48 mg2.4%
Vitamin B60.08 mg4.2%
Folate54.8 mcg13.7%
Vitamin B120.9 mcg15%
Pantothenic Acid0.82 mg8.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron2.3 mg12.5%
Magnesium7.6 mg1.9%
Phosphorus65 mg6.5%
Potassium197 mg5.6%
Sodium275.9 mg11.5%
Zinc0.51 mg3.4%
Copper0.03 mg1.6%
Manganese0.09 mg4.4%
Selenium13.2 mcg18.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.7 g8.9%
Dietary Fiber3.9 g15.6%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.5 g19%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.6 g47.1%
Saturated Fat2.4 g12%
Monounsaturated Fat17.3 g
Polyunsaturated Fat9.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 417 Calories from Fat 0

% Daily Value *

Total Fat 30.6 g 47.1%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 1.4 mg 0.5%

Sodium 275.9 mg 11.5%

Total Carbohydrates 26.7 g 8.9%

Dietary Fiber 3.9 g15.6%

Sugars 5.1 g

Protein 9.5 g 19%

Vitamin A 11.9% Vitamin C 1.6%

Calcium 2.6% Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1979664 Embed Table:

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