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Chocolate Chip Banana Pancakes - Recipe and Nutrition Facts
79

Chocolate Chip Banana Pancakes Recipe

Chocolate Chip Banana Pancakes has a average-calorie, low-carb, average-fat and low-protein content.

The food contains 12.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Chocolate Chip Banana Pancakes has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat68%
 Calories from Carbs29%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C1.6 mg2.6%
Vitamin D6.4 IU1.6%
Vitamin E2.3 mg7.7%
Thiamin0.03 mg2.1%
Riboflavin0.04 mg2.6%
Niacin0.42 mg2.1%
Vitamin B60.13 mg6.5%
Folate9.6 mcg2.4%
Vitamin B120 mcg
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron0.34 mg1.9%
Magnesium4.8 mg1.2%
Phosphorus3 mg0.3%
Potassium84.4 mg2.4%
Sodium126.5 mg5.3%
Zinc0.27 mg1.8%
Copper0.02 mg0.9%
Manganese0.03 mg1.3%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.6 g4.2%
Dietary Fiber0.9 g3.6%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.1 g2.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat1.9 g9.5%
Monounsaturated Fat6.4 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 167 Calories from Fat 0

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 4 mg 1.3%

Sodium 126.5 mg 5.3%

Total Carbohydrates 12.6 g 4.2%

Dietary Fiber 0.9 g3.6%

Sugars 5.5 g

Protein 1.1 g 2.2%

Vitamin A 1.9% Vitamin C 2.6%

Calcium 3.3% Iron 1.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1383168 Embed Table:

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