Honey Protein Bar has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Niacin.
The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Honey Protein Bar has been given a composite ranking of 79, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 39% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 8.4 IU | 2.1% | ||
Vitamin E | 1.8 mg | 6% | ||
Thiamin | 0.22 mg | 14.5% | ||
Riboflavin | 0.16 mg | 9.4% | ||
Niacin | 4.4 mg | 22% | ||
Vitamin B6 | 0.37 mg | 18.3% | ||
Folate | 50.4 mcg | 12.6% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88 mg | 8.8% | ||
Iron | 2.8 mg | 15.3% | ||
Magnesium | 45.6 mg | 11.4% | ||
Phosphorus | 130 mg | 13% | ||
Potassium | 225.5 mg | 6.4% | ||
Sodium | 242.5 mg | 10.1% | ||
Zinc | 0.93 mg | 6.2% | ||
Copper | 0.07 mg | 3.4% | ||
Manganese | 0.48 mg | 23.9% | ||
Selenium | 7.4 mcg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0.8 mg 0.27%
Sodium 242.5 mg 10.1%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 2.2 g8.8%
Sugars 12 g
Protein 11.9 g 23.8%
Vitamin A 12% Vitamin C 0.1%
Calcium 8.8% Iron 15.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 1 g | Carbs 24 g | Fat 5.8 g
Per Serving | Calories 55
Protein 1.2 g | Carbs 15.7 g | Fat 0.1 g
Per Serving | Calories 200
Protein 4.3 g | Carbs 14.1 g | Fat 15.6 g
Per Serving | Calories 210
Protein 12.7 g | Carbs 19.4 g | Fat 9.3 g
Per Serving | Calories 187
Protein 14.5 g | Carbs 24.9 g | Fat 4.1 g
Per Serving | Calories 184
Protein 9.7 g | Carbs 26.3 g | Fat 4.7 g
Per Serving | Calories 134
Protein 5.1 g | Carbs 17.8 g | Fat 5.6 g
Per Serving | Calories 186
Protein 3.2 g | Carbs 21.5 g | Fat 10.8 g