Honey and Toasted Pistachio Muffins 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Honey and Toasted Pistachio Muffins 1 has been given a composite ranking of 66, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 27% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.9 g | 10.6% | ||
Dietary Fiber | 2.6 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 198 Calories from Fat 55
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 197 mg 8.2%
Total Carbohydrates 31.9 g 10.6%
Dietary Fiber 2.6 g10.4%
Sugars
Protein 5.2 g 10.4%
Vitamin A Vitamin C
Calcium 2.8% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 5.5 g | Carbs 48.3 g | Fat 6.8 g
Per Serving | Calories 260
Protein 5.9 g | Carbs 39.5 g | Fat 9 g
Per Serving | Calories 215
Protein 3.4 g | Carbs 31.2 g | Fat 8.8 g
Per Serving | Calories 126
Protein 3.1 g | Carbs 22 g | Fat 3.2 g
Per Serving | Calories 142
Protein 4 g | Carbs 15 g | Fat 9 g
Per Serving | Calories 181
Protein 4 g | Carbs 31.3 g | Fat 4.8 g