Home Made Brand - Home Made Brand Seafood Quiche has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 16.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Home Made Brand - Home Made Brand Seafood Quiche has been given a composite ranking of 1, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 64% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 285.7 IU | 5.7% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142.9 mg | 14.3% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 492.9 mg | 20.5% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | Top 30% | High |
Dietary Fiber | 0.71 g | 2.9% | Top 30% | High |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.7 g | 31.9% | Top 10% | Very High |
Saturated Fat | 5.7 g | 28.6% | Top 10% | Very High |
Total Trans Fatty Acids | 2.1 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 8 g 40%
Trans Fat 3 g
Cholesterol 160 mg 53.3%
Sodium 690 mg 28.8%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 13 g 26%
Vitamin A 8% Vitamin C
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 291
Protein 13.2 g | Carbs 4.4 g | Fat 23.8 g
Per 100g | Calories 188
Protein 12.3 g | Carbs 4.1 g | Fat 14.1 g
Per 100g | Calories 212
Protein 11.3 g | Carbs 22.6 g | Fat 9.9 g
Per 100g | Calories 215
Protein 9.9 g | Carbs 24 g | Fat 9.2 g
Per Serving | Calories 95
Protein 8.9 g | Carbs 8.2 g | Fat 2.8 g
Per Serving | Calories 186
Protein 18.9 g | Carbs 13.3 g | Fat 6.5 g
Per 100g | Calories 300
Protein 8.5 g | Carbs 13.8 g | Fat 23.1 g
Per 100g | Calories 338
Protein 11.5 g | Carbs 12.3 g | Fat 26.2 g
Per 100g | Calories 244
Protein 10.3 g | Carbs 14.1 g | Fat 16 g
Per 100g | Calories 291
Protein 8.4 g | Carbs 14.6 g | Fat 22.2 g