Hoisin-Marinated Filets Mignons with Nectarine Salsa has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Hoisin-Marinated Filets Mignons with Nectarine Salsa, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 14% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 10
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 660 mg 27.5%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 3 g 6%
Vitamin A 15% Vitamin C 40%
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 4 g | Carbs 11 g | Fat 12 g
Per Serving | Calories 70
Protein 1 g | Carbs 18 g | Fat 0 g
Per Serving | Calories 180
Protein 5 g | Carbs 23 g | Fat 10 g
Per Serving | Calories 90
Protein 5 g | Carbs 24 g | Fat 0 g
Per Serving | Calories 100
Protein 16 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 830
Protein 31 g | Carbs 50 g | Fat 56 g
Per Serving | Calories 640
Protein 25 g | Carbs 36 g | Fat 46 g
Per Serving | Calories 140
Protein 23 g | Carbs 2 g | Fat 4 g