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High Protein Berry Smoothie 1 - Recipe and Nutrition Facts
79

High Protein Berry Smoothie 1 Recipe

High Protein Berry Smoothie 1 has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C and Riboflavin.

The food contains 26.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing High Protein Berry Smoothie 1 has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat2%
 Calories from Carbs52%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A610 IU12.2%
Vitamin C15.9 mg26.5%
Vitamin D32 IU8%
Vitamin E0.68 mg2.3%
Thiamin0.17 mg11%
Riboflavin0.86 mg50.3%
Niacin0.18 mg0.9%
Vitamin B60.11 mg5.7%
Folate54 mcg13.5%
Vitamin B121.4 mcg23.8%
Pantothenic Acid1.2 mg12%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium452 mg45.2%
Iron1.3 mg7.1%
Magnesium18.4 mg4.6%
Phosphorus185 mg18.5%
Potassium375.2 mg10.7%
Sodium271.1 mg11.3%
Zinc0.98 mg6.5%
Copper0.03 mg1.4%
Manganese0.02 mg0.8%
Selenium15.1 mcg21.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.3 g8.8%
Dietary Fiber3 g12%
Sugars16.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23 g46%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.5 g0.77%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 219 Calories from Fat 0

% Daily Value *

Total Fat 0.5 g 0.77%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 5.5 mg 1.8%

Sodium 271.1 mg 11.3%

Total Carbohydrates 26.3 g 8.8%

Dietary Fiber 3 g12%

Sugars 16.9 g

Protein 23 g 46%

Vitamin A 12.2% Vitamin C 26.5%

Calcium 45.2% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=591250 Embed Table:

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