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Hearty Tuna Casserole 1 - Recipe and Nutrition Facts
46

Hearty Tuna Casserole 1 Recipe

Hearty Tuna Casserole 1 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Thiamin, Niacin and Folate.

The food contains 26.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Hearty Tuna Casserole 1 has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat46%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Thiamin
  • High in Calcium
  • Very high in Vitamin B12
  • High in Folate

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A890 IU17.8%
Vitamin C5 mg8.4%
Vitamin D0 IU
Vitamin E1.5 mg4.9%
Thiamin0.36 mg24.2%
Riboflavin0.32 mg18.8%
Niacin9.6 mg48.1%
Vitamin B60.3 mg15%
Folate91.2 mcg22.8%
Vitamin B121.9 mcg32.1%
Pantothenic Acid0.55 mg5.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium216 mg21.6%
Iron2.7 mg15.2%
Magnesium51.2 mg12.8%
Phosphorus296 mg29.6%
Potassium414.3 mg11.8%
Sodium527.2 mg22%
Zinc1.7 mg11.3%
Copper0.18 mg8.8%
Manganese0.32 mg16.2%
Selenium63.6 mcg90.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.4 g8.8%
Dietary Fiber1.9 g7.6%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.1 g48.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.1 g29.4%
Saturated Fat8.1 g40.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 375 Calories from Fat 0

% Daily Value *

Total Fat 19.1 g 29.4%

Saturated Fat 8.1 g 40.5%

Trans Fat

Cholesterol 77.8 mg 25.9%

Sodium 527.2 mg 22%

Total Carbohydrates 26.4 g 8.8%

Dietary Fiber 1.9 g7.6%

Sugars 1.7 g

Protein 24.1 g 48.2%

Vitamin A 17.8% Vitamin C 8.4%

Calcium 21.6% Iron 15.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=602349 Embed Table:

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