Healthy oatmeal choc chip snack has a low-calorie, low-carb, low-fat and low-protein content.
if( 14.8 != 0.0 ){?>The food contains 14.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its average sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "low" == "high" or "low" == "low" and "low" == "low" ){?> On top of that, }else{?> Not only that,}?> the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Healthy oatmeal choc chip snack has been given a composite ranking of 68, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 22% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.01 mg | 0.4% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 4 mcg | 1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | ||
Iron | 0.43 mg | 2.4% | ||
Magnesium | 5.6 mg | 1.4% | ||
Phosphorus | 8 mg | 0.8% | ||
Potassium | 19.9 mg | 0.6% | ||
Sodium | 36.8 mg | 1.5% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.02 mg | 0.9% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 36.8 mg 1.5%
Total Carbohydrates 14.8 g 4.9%
Dietary Fiber 1.6 g6.4%
Sugars 5.2 g
Protein 1.6 g 3.2%
Vitamin A 0.1% Vitamin C 0.3%
Calcium 0.3% Iron 2.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 5.8 g | Carbs 24.8 g | Fat 1.8 g
Per Serving | Calories 219
Protein 8.7 g | Carbs 46.1 g | Fat 1.3 g
Per Serving | Calories 70
Protein 2.6 g | Carbs 11.1 g | Fat 1.1 g
Per Serving | Calories 215
Protein 4.8 g | Carbs 29.5 g | Fat 9.8 g
Per Serving | Calories 48
Protein 3.1 g | Carbs 3.9 g | Fat 2.1 g
Per Serving | Calories 87
Protein 3.2 g | Carbs 17.5 g | Fat 2 g
Per Serving | Calories 71
Protein 2.4 g | Carbs 9.8 g | Fat 3.1 g
Per Serving | Calories 95
Protein 3.8 g | Carbs 3.9 g | Fat 7.3 g