Ice Creams, HEALTHY CHOICE Praline and Caramel has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Ice Creams, HEALTHY CHOICE Praline and Caramel has been given a composite ranking of 53, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 16% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132 mg | 13.2% | Top 30% | High |
Iron | 0.07 mg | 0.39% | Bottom 30% | Low |
Sodium | 89 mg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | Top 30% | High |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 26.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 1.4 g | 6.9% | Mid 40% | Average |
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.4 g 6.9%
Trans Fat 0.1 g
Cholesterol 7 mg 2.3%
Sodium 89 mg 3.7%
Total Carbohydrates 32.2 g 10.7%
Dietary Fiber 1 g4%
Sugars 26.4 g
Protein 3.7 g 7.3%
Vitamin A 10.6% Vitamin C
Calcium 13.2% Iron 0.39%
*Based on a 2000 Calorie diet
Per 100g | Calories 138
Protein 4.5 g | Carbs 30.1 g | Fat 0 g
Per 100g | Calories 190
Protein 3.2 g | Carbs 15.9 g | Fat 12.7 g
Per 100g | Calories 126
Protein 4.9 g | Carbs 21.8 g | Fat 2.6 g
Per 100g | Calories 137
Protein 3.3 g | Carbs 30.5 g | Fat 2.2 g
Per 100g | Calories 118
Protein 2.5 g | Carbs 19.4 g | Fat 3 g
Per 100g | Calories 151
Protein 3.5 g | Carbs 25.2 g | Fat 5.8 g
Per 100g | Calories 103
Protein 2.4 g | Carbs 20.1 g | Fat 1.8 g
Per 100g | Calories 305
Protein 3.8 g | Carbs 28.6 g | Fat 19 g
Per 100g | Calories 65
Protein 0.3 g | Carbs 17.8 g | Fat 0 g
Per 100g | Calories 67
Protein 0.3 g | Carbs 18.3 g | Fat 0 g
Per 100g | Calories 89
Protein 2 g | Carbs 20.2 g | Fat 0 g
Per 100g | Calories 418
Protein 0 g | Carbs 67.9 g | Fat 16.2 g