Haricots Verts Salad 2 has a low-calorie, low-carb, average-fat and low-protein content.
With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Haricots Verts Salad 2 has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 53% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | ||
Dietary Fiber | 3.3 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 76 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 150 mg 6.3%
Total Carbohydrates 7.6 g 2.5%
Dietary Fiber 3.3 g13.2%
Sugars
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium 4% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 93
Protein 1 g | Carbs 13.9 g | Fat 4.3 g
Per Serving | Calories 157
Protein 7.2 g | Carbs 4 g | Fat 12.8 g
Per Serving | Calories 67
Protein 1 g | Carbs 3.2 g | Fat 5.7 g
Per Serving | Calories 290
Protein 9 g | Carbs 55.7 g | Fat 5.3 g
Per Serving | Calories 126
Protein 6.3 g | Carbs 17.2 g | Fat 4.2 g
Per Serving | Calories 85
Protein | Carbs | Fat 8.2 g
Per Serving | Calories 23
Protein 0.7 g | Carbs 4.3 g | Fat 0.7 g
Per Serving | Calories 101
Protein 6.1 g | Carbs 14.2 g | Fat 3.6 g