Hardee's - Low Carb Breakfast Bowl has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 2.88g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.31 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Hardee's - Low Carb Breakfast Bowl has been given a composite ranking of 1, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 73% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 721.1 IU | 14.4% | Top 30% | High |
Vitamin C | 1.2 mg | 1.9% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168.3 mg | 16.8% | Top 10% | Very High |
Iron | 2.2 mg | 12% | Top 30% | High |
Sodium | 663.4 mg | 27.6% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.88 g | 1% | Bottom 30% | Low |
Dietary Fiber | 0.96 g | 3.8% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 37% | Top 30% | High |
Saturated Fat | 10.1 g | 50.5% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 216
% Daily Value *
Total Fat 24 g 37%
Saturated Fat 10.1 g 50.5%
Trans Fat 0 g
Cholesterol 156.2 mg 52.1%
Sodium 663.4 mg 27.6%
Total Carbohydrates 2.88 g 1%
Dietary Fiber 0.96 g3.8%
Sugars 1 g
Protein 17.3 g 34.6%
Vitamin A 14.4% Vitamin C 1.9%
Calcium 16.8% Iron 12%
*Based on a 2000 Calorie diet
Per 100g | Calories 227
Protein 14.9 g | Carbs 21.5 g | Fat 9.4 g
Per 100g | Calories 276
Protein 7.9 g | Carbs 25.4 g | Fat 15.8 g
Per 100g | Calories 283
Protein 8 g | Carbs 24.3 g | Fat 17.1 g
Per 100g | Calories 249
Protein 9.6 g | Carbs 22.9 g | Fat 13.3 g
Per Serving | Calories 470
Protein 38 g | Carbs 2.2 g | Fat 33.9 g
Per Serving | Calories 131
Protein 27.1 g | Carbs 3 g | Fat 1.5 g
Per 100g | Calories 211
Protein 3.2 g | Carbs 18.7 g | Fat 13.5 g
Per 100g | Calories 323
Protein 10.6 g | Carbs 18.7 g | Fat 22.2 g
Per 100g | Calories 236
Protein 6.1 g | Carbs 15 g | Fat 16.6 g
Per 100g | Calories 262
Protein 14 g | Carbs 17.1 g | Fat 15.9 g