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Ham Zucchini Potato Casserole - Recipe and Nutrition Facts
50

Ham Zucchini Potato Casserole Recipe

Ham Zucchini Potato Casserole has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C and Thiamin.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ham Zucchini Potato Casserole has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat58%
 Calories from Carbs28%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • High in Thiamin
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A995 IU19.9%
Vitamin C18.4 mg30.7%
Vitamin D16 IU4%
Vitamin E0.24 mg0.8%
Thiamin0.43 mg28.9%
Riboflavin0.19 mg11.2%
Niacin2.9 mg14.4%
Vitamin B60.39 mg19.6%
Folate30.8 mcg7.7%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium129 mg12.9%
Iron1.1 mg6.1%
Magnesium42.4 mg10.6%
Phosphorus186 mg18.6%
Potassium701.8 mg20.1%
Sodium1 mg0%
Zinc1.2 mg8.2%
Copper0.19 mg9.7%
Manganese0.26 mg13.2%
Selenium7.6 mcg10.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber2.6 g10.4%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.5 g27%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.7 g41.1%
Saturated Fat9 g45%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 414 Calories from Fat 0

% Daily Value *

Total Fat 26.7 g 41.1%

Saturated Fat 9 g 45%

Trans Fat

Cholesterol 53.2 mg 17.7%

Sodium 1 mg 0%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 2.6 g10.4%

Sugars 7.1 g

Protein 13.5 g 27%

Vitamin A 19.9% Vitamin C 30.7%

Calcium 12.9% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2180138 Embed Table:

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