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Ham , Spinach Mushroom & Onion Quiche - Recipe and Nutrition Facts
6

Ham, Spinach, Mushroom & Onion Quiche Recipe

Ham, Spinach, Mushroom & Onion Quiche has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Riboflavin.

The food contains 23.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ham, Spinach, Mushroom & Onion Quiche has been given a composite ranking of 6, and sparingly.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat55%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Riboflavin
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1770 IU35.4%
Vitamin C2.9 mg4.8%
Vitamin D48 IU12%
Vitamin E0.56 mg1.9%
Thiamin0.06 mg4%
Riboflavin0.39 mg23%
Niacin0.76 mg3.8%
Vitamin B60.13 mg6.3%
Folate45.2 mcg11.3%
Vitamin B120.6 mcg10%
Pantothenic Acid0.9 mg9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium216 mg21.6%
Iron1.1 mg6.1%
Magnesium23.2 mg5.8%
Phosphorus200 mg20%
Potassium184.4 mg5.3%
Sodium578.5 mg24.1%
Zinc1.3 mg8.6%
Copper0.09 mg4.6%
Manganese0.18 mg9.1%
Selenium17.9 mcg25.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.4 g7.8%
Dietary Fiber0.8 g3.2%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.1 g34.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.4 g34.5%
Saturated Fat11.6 g58%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 365 Calories from Fat 0

% Daily Value *

Total Fat 22.4 g 34.5%

Saturated Fat 11.6 g 58%

Trans Fat

Cholesterol 214.3 mg 71.4%

Sodium 578.5 mg 24.1%

Total Carbohydrates 23.4 g 7.8%

Dietary Fiber 0.8 g3.2%

Sugars 4.5 g

Protein 17.1 g 34.2%

Vitamin A 35.4% Vitamin C 4.8%

Calcium 21.6% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=111502 Embed Table:

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