Ham (or Bacon) and Bean Chowder. Recipe has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 47.84g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 61.85 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine.
Based on the composite nutritive standing Ham (or Bacon) and Bean Chowder. Recipe has been given a composite ranking of 28, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 30% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 384.6 mg | 11% | Top 10% | Very High |
Sodium | 800 mg | 33.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.8 g | 3.6% | Mid 40% | Average |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 631 Calories from Fat 184
% Daily Value *
Total Fat 20.6 g 31.6%
Saturated Fat 6.2 g 31.2%
Trans Fat 0 g
Cholesterol 210 mg 70%
Sodium 3536 mg 147.3%
Total Carbohydrates 47.8 g 15.9%
Dietary Fiber 13.3 g53.2%
Sugars 5 g
Protein 61.9 g 123.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 3.9 g | Carbs 27.7 g | Fat 1.5 g
Per 100g | Calories 240
Protein 10 g | Carbs 26 g | Fat 10 g
Per Serving | Calories 271
Protein 13.8 g | Carbs 3.4 g | Fat 22.6 g
Per Serving | Calories 486
Protein 7.9 g | Carbs 45.7 g | Fat 31.2 g
Per Serving | Calories 281
Protein 4.9 g | Carbs 51.4 g | Fat 7.3 g
Per Serving | Calories 376
Protein 20.6 g | Carbs 14 g | Fat 26.3 g