Ham and Salami sandwich has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 51.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.28 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ham and Salami sandwich has been given a composite ranking of 74, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 38% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 1.1 mg | 72.4% | ||
Riboflavin | 0.46 mg | 27.3% | ||
Niacin | 8.8 mg | 44.1% | ||
Vitamin B6 | 0.57 mg | 28.3% | ||
Folate | 52 mcg | 13% | ||
Vitamin B12 | 1.1 mcg | 18.1% | ||
Pantothenic Acid | 0.93 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 4.3 mg | 23.8% | ||
Magnesium | 100 mg | 25% | ||
Phosphorus | 424 mg | 42.4% | ||
Potassium | 670.4 mg | 19.2% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 3.9 mg | 26.3% | ||
Copper | 0.36 mg | 17.8% | ||
Manganese | 1.8 mg | 90.8% | ||
Selenium | 60.3 mcg | 86.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.7 g | 17.2% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.8 g | 55.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.3 g | 32.8% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 9 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 507 Calories from Fat 0
% Daily Value *
Total Fat 21.3 g 32.8%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 64.3 mg 21.4%
Sodium 2 mg 0.1%
Total Carbohydrates 51.7 g 17.2%
Dietary Fiber 6.1 g24.4%
Sugars 0 g
Protein 27.8 g 55.6%
Vitamin A 0.4% Vitamin C 0.7%
Calcium 5% Iron 23.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 675
Protein 24 g | Carbs 36 g | Fat 46.7 g
Per Serving | Calories 338
Protein 12.5 g | Carbs 39.5 g | Fat 12.6 g
Per Serving | Calories 167
Protein 9.6 g | Carbs 19.6 g | Fat 5.6 g
Per Serving | Calories 262
Protein 21.8 g | Carbs 10.5 g | Fat 14.2 g
Per Serving | Calories 268
Protein 13 g | Carbs 41.7 g | Fat 5 g
Per Serving | Calories 189
Protein 22.4 g | Carbs 3.3 g | Fat 8.9 g
Per Serving | Calories 303
Protein 16.2 g | Carbs 25.3 g | Fat 15.2 g
Per Serving | Calories 677
Protein 41.8 g | Carbs 10.4 g | Fat 51.5 g