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Ham Sandwich w/ k , ma l & t - Recipe and Nutrition Facts
71

Ham Sandwich w/ k, ma, l & t Recipe

Ham Sandwich w/ k, ma, l & t has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin and Niacin.

The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ham Sandwich w/ k, ma, l & t has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat64%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C5.8 mg9.7%
Vitamin D0 IU
Vitamin E0.62 mg2.1%
Thiamin1.2 mg81.4%
Riboflavin0.46 mg27.2%
Niacin8.3 mg41.4%
Vitamin B60.45 mg22.4%
Folate64.4 mcg16.1%
Vitamin B120.94 mcg15.7%
Pantothenic Acid0.67 mg6.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron3.1 mg17.3%
Magnesium36 mg9%
Phosphorus336 mg33.6%
Potassium482.2 mg13.8%
Sodium2 mg0.1%
Zinc2.8 mg18.8%
Copper0.26 mg12.8%
Manganese0.31 mg15.3%
Selenium27.4 mcg39.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36 g12%
Dietary Fiber1.5 g6%
Sugars8.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat46.7 g71.8%
Saturated Fat8.7 g43.5%
Monounsaturated Fat13.5 g
Polyunsaturated Fat20.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 675 Calories from Fat 0

% Daily Value *

Total Fat 46.7 g 71.8%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 79.6 mg 26.5%

Sodium 2 mg 0.1%

Total Carbohydrates 36 g 12%

Dietary Fiber 1.5 g6%

Sugars 8.3 g

Protein 24 g 48%

Vitamin A 6.3% Vitamin C 9.7%

Calcium 8.6% Iron 17.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2432529 Embed Table:

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