Gumbo Burgers has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 5.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Gumbo Burgers has been given a composite ranking of 64, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 40% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 240 IU | 4.8% | ||
Vitamin C | 0.24 mg | 0.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 0.8 mcg | 0.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 230.5 mg | 6.6% | ||
Sodium | 272.4 mg | 11.4% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.01 mg | 0.5% | ||
Manganese | 0.02 mg | 1.2% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.6 g | 1.9% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.4 g | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 0 g
Trans Fat
Cholesterol 1.6 mg 0.5%
Sodium 272.4 mg 11.4%
Total Carbohydrates 5.6 g 1.9%
Dietary Fiber 0.6 g2.4%
Sugars 1.6 g
Protein 15.4 g 30.8%
Vitamin A 4.8% Vitamin C 0.4%
Calcium 0.6% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 6.8 g | Carbs 5.4 g | Fat 8 g
Per Serving | Calories 310
Protein 39.4 g | Carbs 26.1 g | Fat 4.5 g
Per Serving | Calories 233
Protein 13.7 g | Carbs 6.1 g | Fat 16.4 g
Per Serving | Calories 326
Protein 33.7 g | Carbs 29.1 g | Fat 11.5 g
Per Serving | Calories 47
Protein 1.1 g | Carbs 8 g | Fat 1.1 g
Per Serving | Calories 315
Protein 19.9 g | Carbs 6.8 g | Fat 22.2 g
Per Serving | Calories 290
Protein 17.4 g | Carbs 19.9 g | Fat 16.5 g
Per Serving | Calories 93
Protein 6.9 g | Carbs 1.9 g | Fat 6.3 g