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Guiltless Comfort Rice & Meat Sauce Bake - Recipe and Nutrition Facts
48

Guiltless Comfort Rice & Meat Sauce Bake Recipe

Guiltless Comfort Rice & Meat Sauce Bake has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin B12.

The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Guiltless Comfort Rice & Meat Sauce Bake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat47%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Calcium
  • High in Vitamin B12

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A620 IU12.4%
Vitamin C4.5 mg7.5%
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.13 mg8.4%
Riboflavin0.23 mg13.3%
Niacin3 mg14.8%
Vitamin B60.26 mg12.8%
Folate23.6 mcg5.9%
Vitamin B121.4 mcg23.1%
Pantothenic Acid0.87 mg8.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium228 mg22.8%
Iron1.9 mg10.4%
Magnesium28 mg7%
Phosphorus266 mg26.6%
Potassium255.6 mg7.3%
Sodium300.1 mg12.5%
Zinc3.5 mg23.3%
Copper0.14 mg7%
Manganese0.28 mg13.9%
Selenium17.3 mcg24.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.5 g7.5%
Dietary Fiber1.1 g4.4%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.2 g40.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.7 g25.7%
Saturated Fat7.6 g38%
Monounsaturated Fat4.6 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 324 Calories from Fat 0

% Daily Value *

Total Fat 16.7 g 25.7%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 54.8 mg 18.3%

Sodium 300.1 mg 12.5%

Total Carbohydrates 22.5 g 7.5%

Dietary Fiber 1.1 g4.4%

Sugars 1.1 g

Protein 20.2 g 40.4%

Vitamin A 12.4% Vitamin C 7.5%

Calcium 22.8% Iron 10.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1267458 Embed Table:

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