Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles, Cooked, Pan-Browned [Hamburger, Ground Round] has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
if( 0 != 0.0 ){?>The food contains 0g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 27.73 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "high" == "high" or "low" == "low" and "high" == "low" ){?> On top of that, }else{?> Not only that,}?> the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles, Cooked, Pan-Browned [Hamburger, Ground Round], and we advise that this food sparingly.
Calories from Protein | 45% | |
Calories from Fat | 55% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.47 mg | 1.6% | Mid 40% | Average |
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.04 mg | 2.9% | Bottom 30% | Low |
Riboflavin | 0.19 mg | 11.2% | Mid 40% | Average |
Niacin | 6.3 mg | 31.6% | Top 30% | High |
Vitamin B6 | 0.43 mg | 21.4% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | Mid 40% | Average |
Iron | 2.9 mg | 16.3% | Top 30% | High |
Magnesium | 25 mg | 6.2% | Mid 40% | Average |
Phosphorus | 238 mg | 23.8% | Top 30% | High |
Potassium | 407 mg | 11.6% | Top 30% | High |
Sodium | 89 mg | 3.7% | Mid 40% | Average |
Zinc | 6.6 mg | 44.1% | Top 10% | Very High |
Copper | 0.09 mg | 4.6% | Mid 40% | Average |
Manganese | 0.01 mg | 0.6% | Bottom 30% | Low |
Selenium | 21.6 mcg | 30.9% | Top 30% | High |
Fluoride | 22.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.7 g | 55.5% | Top 10% | Very High |
Tryptophan | 143 mg | |||
Threonine | 1074 mg | |||
Isoleucine | 1224 mg | |||
Leucine | 2160.7 mg | |||
Lysine | 2295.9 mg | |||
Methionine | 714 mg | |||
Cystine | 286 mg | |||
Phenylalanine | 1078.9 mg | |||
Tyrosine | 853.9 mg | |||
Valine | 1360.9 mg | |||
Arginine | 1799.2 mg | |||
Histidine | 902.1 mg | |||
Alanine | 1731.1 mg | |||
Aspartic Acid | 2495.9 mg | |||
Glutamic Acid | 4158.3 mg | |||
Glycine | 1863.9 mg | |||
Proline | 1402.2 mg | |||
Serine | 1107 mg | |||
Hydroxyproline | 402 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | Top 30% | High |
Saturated Fat | 5.8 g | 29.1% | Top 30% | High |
Monounsaturated Fat | 6.6 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 1.1 g | |||
Total Omega 3 Fatty Acids | 49 mg | |||
Total Omega 6 Fatty Acids | 376 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 55.9 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 256 Calories from Fat 138
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 5.8 g 29.1%
Trans Fat 1.1 g
Cholesterol 90 mg 30%
Sodium 89 mg 3.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 27.7 g 55.5%
Vitamin A Vitamin C
Calcium 2.2% Iron 16.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 232
Protein 24.6 g | Carbs 0 g | Fat 14 g
Per 100g | Calories 230
Protein 28.5 g | Carbs 0 g | Fat 12 g
Per 100g | Calories 246
Protein 24 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 272
Protein 27 g | Carbs 0 g | Fat 17.4 g
Per 100g | Calories 232
Protein 24.6 g | Carbs 0 g | Fat 14 g
Per 100g | Calories 230
Protein 28.5 g | Carbs 0 g | Fat 12 g
Per 100g | Calories 246
Protein 24 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 272
Protein 27 g | Carbs 0 g | Fat 17.4 g