Grilled Trout with Rosemary and Garlic 1 has a average-calorie, low-carb, average-fat and very high-protein content.
With 43.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Trout with Rosemary and Garlic 1 has been given a composite ranking of 19, and sparingly.
Calories from Protein | 70% | |
Calories from Fat | 29% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43.9 g | 87.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 252 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 99 mg 33%
Sodium 423 mg 17.6%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 43.9 g 87.8%
Vitamin A Vitamin C
Calcium 2.8% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 19.2 g | Carbs 0.25 g | Fat 9.1 g
Per Serving | Calories 247
Protein 18.4 g | Carbs 23.2 g | Fat 9 g
Per Serving | Calories 350
Protein 43 g | Carbs 8 g | Fat 15 g
Per Serving | Calories 125
Protein 5.2 g | Carbs 19.2 g | Fat 4 g
Per Serving | Calories 208
Protein 11.6 g | Carbs 28 g | Fat 6 g
Per Serving | Calories 166
Protein 25 g | Carbs 1.4 g | Fat 6.1 g
Per Serving | Calories 394
Protein 26.1 g | Carbs 43.6 g | Fat 13.2 g