Grilled Spice Rubbed Chicken Breasts with Alabama BBQ Sauce has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Grilled Spice Rubbed Chicken Breasts with Alabama BBQ Sauce, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 58% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 0 g | |||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 125 mg 41.7%
Sodium 640 mg 26.7%
Total Carbohydrates 15 g 5%
Dietary Fiber 0 g
Sugars 4 g
Protein 36 g 72%
Vitamin A 4% Vitamin C 6%
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 25 g | Carbs 8 g | Fat 3.5 g
Per Serving | Calories 280
Protein 20 g | Carbs 34 g | Fat 6 g
Per Serving | Calories 450
Protein 22 g | Carbs 40 g | Fat 22 g
Per Serving | Calories 162
Protein 26.6 g | Carbs 10.6 g | Fat 1.5 g
Per Serving | Calories 410
Protein 35 g | Carbs 6 g | Fat 26 g
Per Serving | Calories 520
Protein 45 g | Carbs 3 g | Fat 34 g
Per Serving | Calories 470
Protein 20 g | Carbs 56 g | Fat 19 g
Per Serving | Calories 670
Protein 3 g | Carbs 25 g | Fat 63 g