Grilled Portabellas with Caramelized Onions and Avocados has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Portabellas with Caramelized Onions and Avocados has been given a composite ranking of 77, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 40% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 370 mg 15.4%
Total Carbohydrates 30 g 10%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 7 g 14%
Vitamin A 2% Vitamin C 10%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 810
Protein 47 g | Carbs 74 g | Fat 38 g
Per Serving | Calories 130
Protein 0 g | Carbs 5 g | Fat 12 g
Per Serving | Calories 330
Protein 6 g | Carbs 11 g | Fat 30 g
Per Serving | Calories 220
Protein 8 g | Carbs 21 g | Fat 15 g
Per Serving | Calories 530
Protein 37 g | Carbs 20 g | Fat 32 g
Per Serving | Calories 410
Protein 24 g | Carbs 32 g | Fat 20 g
Per Serving | Calories 340
Protein 17 g | Carbs 43 g | Fat 11 g
Per Serving | Calories 960
Protein 25 g | Carbs 74 g | Fat 65 g