Grilled Pork Chops with Anise-Seed Rub and Mango Mojo has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Cuban cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Pork Chops with Anise-Seed Rub and Mango Mojo has been given a composite ranking of 24, and sparingly.
Calories from Protein | 40% | |
Calories from Fat | 47% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 150
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1780 mg 74.2%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 31 g 62%
Vitamin A 6% Vitamin C 25%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 254
Protein 25 g | Carbs 5.4 g | Fat 14.3 g
Per Serving | Calories 194
Protein 30.8 g | Carbs 3.5 g | Fat 4.9 g
Per Serving | Calories 110
Protein 6 g | Carbs 16 g | Fat 5 g
Per Serving | Calories 270
Protein 31 g | Carbs 4 g | Fat 15 g
Per Serving | Calories 270
Protein 30 g | Carbs 27 g | Fat 6 g
Per Serving | Calories 260
Protein 19 g | Carbs 8 g | Fat 15 g
Per Serving | Calories 200
Protein 8 g | Carbs 20 g | Fat 9 g
Per Serving | Calories 290
Protein 30 g | Carbs 17 g | Fat 11 g