Grilled Deli Sandwiches has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin C.
The food contains 78g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Deli Sandwiches has been given a composite ranking of 52, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 31% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 6.3 mg | 35% | ||
Potassium | 500 mg | 14.3% | ||
Sodium | 1630 mg | 67.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 210
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1630 mg 67.9%
Total Carbohydrates 78 g 26%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 41 g 82%
Vitamin A 20% Vitamin C 70%
Calcium 45% Iron 35%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 6 g | Carbs 37 g | Fat 10 g
Per Serving | Calories 500
Protein 20 g | Carbs 54 g | Fat 24 g
Per Serving | Calories 240
Protein 16 g | Carbs 16 g | Fat 12 g
Per Serving | Calories 400
Protein 15 g | Carbs 47 g | Fat 18 g
Per Serving | Calories 230
Protein 4 g | Carbs 49 g | Fat 0.5 g
Per Serving | Calories 210
Protein 4 g | Carbs 31 g | Fat 7 g
Per Serving | Calories 340
Protein 24 g | Carbs 14 g | Fat 20 g
Per Serving | Calories 600
Protein 18 g | Carbs 88 g | Fat 19 g