Grilled Corn Salsa Recipe has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 39.36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Grilled Corn Salsa Recipe, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 59% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.8% | Top 30% | High |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 402 Calories from Fat 254
% Daily Value *
Total Fat 28.8 g 44.4%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1192 mg 49.7%
Total Carbohydrates 39.4 g 13.1%
Dietary Fiber 6.4 g25.6%
Sugars 9.4 g
Protein 5.5 g 11.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 268
Protein 9.9 g | Carbs 33.8 g | Fat 12.3 g
Per Serving | Calories 149
Protein 4.7 g | Carbs 27.4 g | Fat 4.5 g
Per Serving | Calories 335
Protein 1.3 g | Carbs 7.5 g | Fat 34.8 g
Per Serving | Calories 151
Protein 1.5 g | Carbs 9.8 g | Fat 12.7 g
Per Serving | Calories 25
Protein 1 g | Carbs 5.5 g | Fat 0.21 g
Per Serving | Calories 623
Protein 8.9 g | Carbs 6.1 g | Fat 64.7 g
Per Serving | Calories 155
Protein 12.1 g | Carbs 4.9 g | Fat 7.8 g
Per Serving | Calories 281
Protein 7.5 g | Carbs 31.8 g | Fat 14.4 g