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Grilled Chicken with Lemon Basil Pasta 1 - Recipe and Nutrition Facts
62

Grilled Chicken with Lemon Basil Pasta 1 Recipe

Grilled Chicken with Lemon Basil Pasta 1 has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Grilled Chicken with Lemon Basil Pasta 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat21%
 Calories from Carbs62%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A585 IU11.7%
Vitamin C7.4 mg12.4%
Vitamin D37.6 IU9.4%
Vitamin E0.06 mg0.2%
Thiamin0.14 mg9.4%
Riboflavin0.12 mg7.2%
Niacin0.68 mg3.4%
Vitamin B60.04 mg1.9%
Folate44.4 mcg11.1%
Vitamin B120.17 mcg2.9%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium224 mg22.4%
Iron0.9 mg5%
Magnesium16.8 mg4.2%
Phosphorus93 mg9.3%
Potassium51.2 mg1.5%
Sodium221 mg9.2%
Zinc0.57 mg3.8%
Copper0.07 mg3.6%
Manganese0.17 mg8.3%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.3 g17.8%
Dietary Fiber1.2 g4.8%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.4 g28.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat3.2 g16%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 37.8 mg 12.6%

Sodium 221 mg 9.2%

Total Carbohydrates 53.3 g 17.8%

Dietary Fiber 1.2 g4.8%

Sugars 4.6 g

Protein 14.4 g 28.8%

Vitamin A 11.7% Vitamin C 12.4%

Calcium 22.4% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1824849 Embed Table:

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