GRILLED CALAMARY ALEXANDRIA STYLE Recipe has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 17.77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Egyptian cuisine.
Based on the composite nutritive standing GRILLED CALAMARY ALEXANDRIA STYLE Recipe has been given a composite ranking of 61, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 86% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | Mid 40% | Average |
Dietary Fiber | 4.8 g | 19.3% | Top 10% | Very High |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41.1 g | 63.3% | Top 10% | Very High |
Saturated Fat | 5.5 g | 27.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 576 Calories from Fat 511
% Daily Value *
Total Fat 58 g 89.3%
Saturated Fat 7.8 g 39%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 43 mg 1.8%
Total Carbohydrates 17.8 g 5.9%
Dietary Fiber 6.8 g27.2%
Sugars 1.5 g
Protein 3.9 g 7.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 5 g | Carbs 5.9 g | Fat 7.2 g
Per Serving | Calories 50
Protein 2.6 g | Carbs 5.5 g | Fat 2.4 g
Per Serving | Calories 213
Protein 3.3 g | Carbs 40.6 g | Fat 4.5 g
Per Serving | Calories 541
Protein 0.44 g | Carbs 3.1 g | Fat 60 g
Per Serving | Calories 27
Protein 1.4 g | Carbs 5.9 g | Fat 0.26 g
Per Serving | Calories 407
Protein 25.4 g | Carbs 1.24 g | Fat 33.4 g
Per Serving | Calories 174
Protein 6.8 g | Carbs 31 g | Fat 2.6 g
Per Serving | Calories 272
Protein 3.7 g | Carbs 42.5 g | Fat 9.9 g