Greek Style grilled boneless/skinless chicken tights has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 11.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Greek cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Greek Style grilled boneless/skinless chicken tights has been given a composite ranking of 54, and in moderation.
Calories from Protein | 54% | |
Calories from Fat | 25% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 280 IU | 5.6% | ||
Vitamin C | 51.7 mg | 86.1% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.15 mg | 9.8% | ||
Riboflavin | 0.3 mg | 17.4% | ||
Niacin | 9 mg | 45% | ||
Vitamin B6 | 0.57 mg | 28.6% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0.49 mcg | 8.1% | ||
Pantothenic Acid | 1.9 mg | 18.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 169 mg | 16.9% | ||
Iron | 3 mg | 16.5% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 249 mg | 24.9% | ||
Potassium | 459.9 mg | 13.1% | ||
Sodium | 152.4 mg | 6.4% | ||
Zinc | 2.8 mg | 18.8% | ||
Copper | 0.29 mg | 14.3% | ||
Manganese | 0.17 mg | 8.5% | ||
Selenium | 19 mcg | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.8 g | 3.9% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.3 g | 60.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 116.5 mg 38.8%
Sodium 152.4 mg 6.4%
Total Carbohydrates 11.8 g 3.9%
Dietary Fiber 4.5 g18%
Sugars 3.1 g
Protein 30.3 g 60.6%
Vitamin A 5.6% Vitamin C 86.1%
Calcium 16.9% Iron 16.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 497
Protein 57.6 g | Carbs 29.5 g | Fat 15 g
Per Serving | Calories 381
Protein 40.3 g | Carbs 41.3 g | Fat 5 g
Per Serving | Calories 500
Protein 59.4 g | Carbs 11.8 g | Fat 23.6 g
Per Serving | Calories 202
Protein 18.2 g | Carbs 18.7 g | Fat 5.9 g
Per Serving | Calories 343
Protein 23.8 g | Carbs 25.5 g | Fat 15.6 g
Per Serving | Calories 190
Protein 9.3 g | Carbs 29.8 g | Fat 3.9 g
Per Serving | Calories 368
Protein 34.2 g | Carbs 29.5 g | Fat 13.3 g
Per Serving | Calories 335
Protein 32.3 g | Carbs 34.1 g | Fat 8.4 g