Great Value - Beef Flavor Enriched Rice & Vermicelli Rice Mix has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 51.87g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.26 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Great Value - Beef Flavor Enriched Rice & Vermicelli Rice Mix has been given a composite ranking of 35, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 4% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 207.5 IU | 4.1% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Folic Acid | 145.2 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20.7 mg | 2.1% | Mid 40% | Average |
Iron | 2.8 mg | 15.6% | Top 30% | High |
Potassium | 114.1 mg | 3.3% | Top 30% | High |
Sodium | 1338.3 mg | 55.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.9 g | 17.3% | Top 30% | High |
Dietary Fiber | 1 g | 4.1% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1290 mg 53.8%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 7 g 14%
Vitamin A 4% Vitamin C
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 107
Protein 5.5 g | Carbs 14.9 g | Fat 2.5 g
Per 100g | Calories 99
Protein 9.9 g | Carbs 7.1 g | Fat 2.5 g
Per 100g | Calories 280
Protein 9.3 g | Carbs 63.8 g | Fat 0 g
Per Serving | Calories 702
Protein 37.3 g | Carbs 45.8 g | Fat 39.5 g
Per 100g | Calories 369
Protein 9.6 g | Carbs 67.3 g | Fat 4.8 g
Per 100g | Calories 388
Protein 24.7 g | Carbs 0 g | Fat 31.7 g
Per 100g | Calories 297
Protein 8.7 g | Carbs 58.2 g | Fat 2.5 g
Per 100g | Calories 285
Protein 8.7 g | Carbs 55.7 g | Fat 2.5 g