Albertsons - Beef Flavored Rice Mix has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Thiamin.
The food contains 63.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.34 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Albertsons - Beef Flavored Rice Mix , and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 0% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 778.1 IU | 15.6% | Top 30% | High |
Thiamin | 0.58 mg | 38.9% | Mid 40% | Average |
Riboflavin | 0.16 mg | 9.3% | Bottom 30% | Low |
Niacin | 3.1 mg | 15.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31.1 mg | 3.1% | Mid 40% | Average |
Iron | 2.8 mg | 15.6% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 1478.4 mg | 61.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.8 g | 21.3% | Top 30% | High |
Dietary Fiber | 3.1 g | 12.4% | Top 30% | High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 950 mg 39.6%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 6 g 12%
Vitamin A 10% Vitamin C
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 249
Protein 7.3 g | Carbs 51.9 g | Fat 1 g
Per 100g | Calories 107
Protein 5.5 g | Carbs 14.9 g | Fat 2.5 g
Per Serving | Calories 702
Protein 37.3 g | Carbs 45.8 g | Fat 39.5 g
Per Serving | Calories 293
Protein 13.8 g | Carbs 25 g | Fat 15.2 g
Per 100g | Calories 240
Protein 8.5 g | Carbs 36.7 g | Fat 6.3 g
Per 100g | Calories 331
Protein 6.6 g | Carbs 72.8 g | Fat 0 g
Per 100g | Calories 99
Protein 3.8 g | Carbs 15.1 g | Fat 2.4 g
Per 100g | Calories 247
Protein 10.6 g | Carbs 22.3 g | Fat 12.9 g