Grand Traverse Pie Co. - Greek Salad has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 24.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Grand Traverse Pie Co. - Greek Salad has been given a composite ranking of 28, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 68% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.2 g | 8.1% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 5.7 g 28.5%
Trans Fat 0.3 g
Cholesterol 18.6 mg 6.2%
Sodium 1645.7 mg 68.6%
Total Carbohydrates 24.2 g 8.1%
Dietary Fiber 5.5 g22%
Sugars 11.2 g
Protein 8.7 g 17.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 113
Protein 6.9 g | Carbs 3.6 g | Fat 8 g
Per 100g | Calories 208
Protein 7 g | Carbs 17 g | Fat 12 g
Per 100g | Calories 250
Protein 5 g | Carbs 10 g | Fat 21 g
Per 100g | Calories 317
Protein 7 g | Carbs 13 g | Fat 28 g
Per 100g | Calories 180
Protein 7.5 g | Carbs 27 g | Fat 6 g
Per 100g | Calories 490
Protein 4.9 g | Carbs 68.8 g | Fat 21.7 g
Per 100g | Calories 614
Protein 4.8 g | Carbs 85.9 g | Fat 27.7 g
Per 100g | Calories 371
Protein 11 g | Carbs 62.6 g | Fat 7.9 g