Gordon Biersch Brewery Restaurant - Shrimp and Chicken Potstickers has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine.
Based on the composite nutritive standing Gordon Biersch Brewery Restaurant - Shrimp and Chicken Potstickers has been given a composite ranking of 58, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 56% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 246
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 41 mg 13.7%
Sodium 1284 mg 53.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 3.1 g12.4%
Sugars 14 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1027
Protein 82 g | Carbs 73 g | Fat 43 g
Per 100g | Calories 950
Protein 43 g | Carbs 39 g | Fat 71 g
Per Serving | Calories 183
Protein 7.5 g | Carbs 12 g | Fat 11.5 g
Per Serving | Calories 5
Protein 0.29 g | Carbs 0.25 g | Fat 0.27 g
Per 100g | Calories 137
Protein 6.8 g | Carbs 14 g | Fat 6 g
Per 100g | Calories 330
Protein 36 g | Carbs 18 g | Fat 13 g
Per 100g | Calories 1199
Protein 36 g | Carbs 122 g | Fat 61 g
Per 100g | Calories 199
Protein 7.8 g | Carbs 6.6 g | Fat 16 g