Gordon Biersch Brewery Restaurant - Garden Turkey Burger with Cut Fruit has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 91g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Gordon Biersch Brewery Restaurant - Garden Turkey Burger with Cut Fruit has been given a composite ranking of 43, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 47% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91 g | 30.3% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 8.9 g | 44.5% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 946 Calories from Fat 439
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 8.9 g 44.5%
Trans Fat 2 g
Cholesterol 106 mg 35.3%
Sodium 1604 mg 66.8%
Total Carbohydrates 91 g 30.3%
Dietary Fiber 6.8 g27.2%
Sugars 30 g
Protein 34 g 68%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 770
Protein 40 g | Carbs 30 g | Fat 54 g
Per 100g | Calories 863
Protein 33 g | Carbs 72 g | Fat 49 g
Per 100g | Calories 1178
Protein 34 g | Carbs 81 g | Fat 78 g
Per Serving | Calories 150
Protein 4.6 g | Carbs 27.5 g | Fat 2.6 g
Per 100g | Calories 689
Protein 39 g | Carbs 16 g | Fat 51 g
Per 100g | Calories 1228
Protein 67 g | Carbs 72 g | Fat 73 g
Per 100g | Calories 872
Protein 57 g | Carbs 66 g | Fat 42 g
Per 100g | Calories 1131
Protein 45 g | Carbs 107 g | Fat 56 g