Go Bites - Hanging Gardens has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 70.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.07 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Go Bites - Hanging Gardens has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 20% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 705.8 IU | 14.1% | Top 10% | Very High |
Vitamin C | 5.1 mg | 8.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.7 mg | 0.2% | Mid 40% | Average |
Iron | 4.1 mg | 22.6% | Top 10% | Very High |
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.7 g | 23.6% | Top 10% | Very High |
Dietary Fiber | 14.2 g | 56.7% | Top 10% | Very High |
Sugars | 56.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 158 Calories from Fat 36
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 6.1 g24.4%
Sugars 24.3 g
Protein 2.4 g 4.9%
Vitamin A 6.1% Vitamin C 3.6%
Calcium 0.07% Iron 9.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 1245
Protein 58 g | Carbs 109 g | Fat 66 g
Per 100g | Calories 140
Protein 0 g | Carbs 38 g | Fat 0 g
Per 100g | Calories 250
Protein 13.8 g | Carbs 20 g | Fat 13.8 g
Per 100g | Calories 560
Protein 17 g | Carbs 66 g | Fat 25 g
Per 100g | Calories 474
Protein 22.8 g | Carbs 35.4 g | Fat 28.5 g
Per 100g | Calories 458
Protein 11.5 g | Carbs 53.6 g | Fat 23.2 g
Per 100g | Calories 346
Protein 2.9 g | Carbs 78.1 g | Fat 2.9 g
Per 100g | Calories 449
Protein 11.3 g | Carbs 53.3 g | Fat 22.4 g