Ginataan with Bilo Bilo and Sweet Potatoes Recipe has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 30.33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.32 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Filipino cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Ginataan with Bilo Bilo and Sweet Potatoes Recipe, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 61% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 133.2 mg | 3.8% | Bottom 30% | Low |
Sodium | 11.2 mg | 0.5% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 0.2 g | 0.78% | Bottom 30% | Low |
Sugars | 12.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 17% | Mid 40% | Average |
Saturated Fat | 9.8 g | 48.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 316 Calories from Fat 189
% Daily Value *
Total Fat 22.6 g 34.8%
Saturated Fat 20.1 g 100.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 23 mg 1%
Total Carbohydrates 30.3 g 10.1%
Dietary Fiber 0.4 g1.6%
Sugars 25.5 g
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 1.7 g | Carbs 15.5 g | Fat 2.5 g
Per Serving | Calories 207
Protein 1.1 g | Carbs 36.6 g | Fat 7.1 g
Per Serving | Calories 234
Protein 4 g | Carbs 32 g | Fat 11 g
Per Serving | Calories 112
Protein 3 g | Carbs 26 g | Fat 0 g
Per Serving | Calories 460
Protein 9 g | Carbs 1.34 g | Fat 46.3 g
Per Serving | Calories 230
Protein 17.4 g | Carbs 0.56 g | Fat 17.1 g
Per Serving | Calories 163
Protein 12.6 g | Carbs 1.29 g | Fat 11.9 g
Per Serving | Calories 66
Protein 1.5 g | Carbs 11.7 g | Fat 1.6 g