Saging Con Hielo (Banana with Ice) Recipe has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 204.97g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25.67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Filipino cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Saging Con Hielo (Banana with Ice) Recipe, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 21% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.7 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 0.02 g | 0.09% | Bottom 10% | Very Low |
Sugars | 11.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Bottom 30% | Low |
Saturated Fat | 0.97 g | 4.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1155 Calories from Fat 246
% Daily Value *
Total Fat 28 g 43%
Saturated Fat 17 g 84.8%
Trans Fat 0 g
Cholesterol 107 mg 35.7%
Sodium 486 mg 20.3%
Total Carbohydrates 205 g 68.3%
Dietary Fiber 0.4 g1.6%
Sugars 197.7 g
Protein 25.7 g 51.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 172
Protein 3 g | Carbs 26.4 g | Fat 7 g
Per Serving | Calories 254
Protein 3.7 g | Carbs 37.1 g | Fat 10.6 g
Per Serving | Calories 226
Protein 1 g | Carbs 46 g | Fat 2 g
Per Serving | Calories 163
Protein 12.6 g | Carbs 1.29 g | Fat 11.9 g
Per Serving | Calories 154
Protein 1.1 g | Carbs 14.8 g | Fat 11 g
Per Serving | Calories 59
Protein 0 g | Carbs 15.2 g | Fat 0 g
Per Serving | Calories 162
Protein 3.3 g | Carbs 31.2 g | Fat 3.4 g