GF Lighter Chocolate Chex Puppy Chow has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 55.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 12.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing GF Lighter Chocolate Chex Puppy Chow has been given a composite ranking of 79, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 20% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 895 IU | 17.9% | ||
Vitamin C | 10.2 mg | 17% | ||
Vitamin D | 53.6 IU | 13.4% | ||
Vitamin E | 1.6 mg | 5.4% | ||
Thiamin | 0.5 mg | 33.6% | ||
Riboflavin | 0.57 mg | 33.6% | ||
Niacin | 6.7 mg | 33.6% | ||
Vitamin B6 | 0.67 mg | 33.6% | ||
Folate | 268.4 mcg | 67.1% | ||
Vitamin B12 | 2 mcg | 33.6% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 152 mg | 15.2% | ||
Iron | 12.4 mg | 68.9% | ||
Magnesium | 10.8 mg | 2.7% | ||
Phosphorus | 27 mg | 2.7% | ||
Potassium | 81 mg | 2.3% | ||
Sodium | 391.7 mg | 16.3% | ||
Zinc | 5 mg | 33.6% | ||
Copper | 0 mg | |||
Manganese | 0 mg | 0.1% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 24.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 0 mg
Sodium 391.7 mg 16.3%
Total Carbohydrates 55.5 g 18.5%
Dietary Fiber 2.5 g10%
Sugars 24.6 g
Protein 4.5 g 9%
Vitamin A 17.9% Vitamin C 17%
Calcium 15.2% Iron 68.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 58
Protein 0.7 g | Carbs 8.5 g | Fat 2.5 g
Per Serving | Calories 131
Protein 1.8 g | Carbs 18.3 g | Fat 6.6 g
Per Serving | Calories 118
Protein 1.9 g | Carbs 19.5 g | Fat 4.3 g
Per Serving | Calories 95
Protein 3.5 g | Carbs 7.5 g | Fat 6.2 g
Per Serving | Calories 124
Protein 0.6 g | Carbs 19.2 g | Fat 5 g
Per Serving | Calories 80
Protein 2.3 g | Carbs 8 g | Fat 4.5 g
Per Serving | Calories 218
Protein 4.7 g | Carbs 20.7 g | Fat 13.8 g
Per Serving | Calories 191
Protein 1.9 g | Carbs 29 g | Fat 7.8 g