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General Mills Cereals ready-to-eat , GENERAL MILLS TOTAL Raisin Bran - Nutrition Facts
94

Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran

General Mills - Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 18 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing General Mills - Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran has been given a composite ranking of 94, and on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat5%
 Calories from Carbs89%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol
  • Very high in Thiamin
  • Very high in Riboflavin
  • Very high in Niacin
  • Very high in Vitamin B6

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Retinol150.2 mcg
Alpha Carotene1.1 mcg
Beta Carotene2.2 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0 mg
Vitamin D40.2 IU10.1%
Vitamin K1 mcg1.3%
Thiamin1.5 mg100%
Riboflavin1.7 mg100%
Niacin20 mg100%
Vitamin B62 mg100%
Folate672.7 mcg168.2%
Pantothenic Acid10 mg100%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium999.9 mg100%
Iron18 mg100%
Magnesium12.5 mg3.1%
Phosphorus100.1 mg10%
Potassium310.2 mg8.9%
Sodium239.8 mg10%
Zinc15 mg100%
Copper0.1 mg5%
Manganese0.8 mg40%
Selenium3.9 mcg5.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42 g14%
Dietary Fiber5 g20%
Sugars19 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3 g6%

Fat Analysis

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water4.8 g
Ash4.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 9

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0.2 g 1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 239.8 mg 10%

Total Carbohydrates 42 g 14%

Dietary Fiber 5 g20%

Sugars 19 g

Protein 3 g 6%

Vitamin A 10% Vitamin C

Calcium 100% Iron 100%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/breakfast-cereals/cereals-ready-to-eat-general-mills-total-raisin-bran/106/08247/1 Embed Table:

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