Garlic Rice 4 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Garlic Rice 4 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 20% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 153 Calories from Fat 29
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 276 mg 11.5%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 0.5 g2%
Sugars
Protein 4.2 g 8.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 2.3 g | Carbs 27.2 g | Fat 3.5 g
Per Serving | Calories 196
Protein 4 g | Carbs 27.3 g | Fat 6.8 g
Per Serving | Calories 180
Protein 3.4 g | Carbs 37.7 g | Fat 1.2 g
Per Serving | Calories 379
Protein 6.6 g | Carbs 77 g | Fat 4 g
Per Serving | Calories 146
Protein 15 g | Carbs 1.3 g | Fat 8.8 g
Per Serving | Calories 289
Protein 23 g | Carbs 18 g | Fat 15 g
Per Serving | Calories 180
Protein 24 g | Carbs 7.3 g | Fat 5.5 g
Per Serving | Calories 181
Protein 26.3 g | Carbs 0.6 g | Fat 7.5 g