Doa Carmen's Garlic Rice 1 has a average-calorie, average-carb, low-fat and average-protein content.
With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Doa Carmen's Garlic Rice 1 has been given a composite ranking of 63, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 6% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.7 g | 12.6% | ||
Dietary Fiber | 0.7 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 11
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 443 mg 18.5%
Total Carbohydrates 37.7 g 12.6%
Dietary Fiber 0.7 g2.8%
Sugars
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium 1.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 4.2 g | Carbs 25 g | Fat 3.3 g
Per Serving | Calories 153
Protein 2.3 g | Carbs 27.2 g | Fat 3.5 g
Per Serving | Calories 379
Protein 6.6 g | Carbs 77 g | Fat 4 g
Per Serving | Calories 354
Protein 29.9 g | Carbs 46.5 g | Fat 5.2 g
Per Serving | Calories 238
Protein 37.3 g | Carbs 1.9 g | Fat 8.1 g
Per Serving | Calories 342
Protein 47.8 g | Carbs 0.8 g | Fat 15.1 g
Per Serving | Calories 439
Protein 33.7 g | Carbs 38.6 g | Fat 16 g