Garfield's Restaurant & Pub - Baked Potato (Sour Cream) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Garfield's Restaurant & Pub - Baked Potato (Sour Cream), and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 36% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 68
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 30 mg 10%
Sodium 28 mg 1.2%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars
Protein 4 g 8%
Vitamin A 40% Vitamin C 6%
Calcium 5% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 157
Protein 2.4 g | Carbs 19.6 g | Fat 7.5 g
Per 100g | Calories 450
Protein 7 g | Carbs 71 g | Fat 17 g
Per 100g | Calories 482
Protein 8 g | Carbs 74 g | Fat 18 g
Per 100g | Calories 224
Protein 6.5 g | Carbs 49.4 g | Fat 0 g
Per 100g | Calories 1155
Protein 47 g | Carbs 72 g | Fat 80 g
Per 100g | Calories 277
Protein 11 g | Carbs 20 g | Fat 17 g
Per 100g | Calories 1130
Protein 28 g | Carbs 177 g | Fat 37 g
Per 100g | Calories 535
Protein 30 g | Carbs 18 g | Fat 38 g