Garden Pasta 5 has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Garden Pasta 5 has been given a composite ranking of 79, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 23% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 60 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 419 Calories from Fat 101
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 60 mg 2.5%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 9 g36%
Sugars 7 g
Protein 18 g 36%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 420
Protein 39 g | Carbs 35.4 g | Fat 13.6 g
Per Serving | Calories 95
Protein 4.4 g | Carbs 16.4 g | Fat 1.6 g
Per 100g | Calories 292
Protein 6 g | Carbs 32 g | Fat 16 g
Per 100g | Calories 190
Protein 7 g | Carbs 40 g | Fat 1 g
Per Serving | Calories 299
Protein 36.9 g | Carbs 9.6 g | Fat 12.1 g
Per Serving | Calories 341
Protein 27.3 g | Carbs 33.3 g | Fat 9.1 g
Per Serving | Calories 456
Protein 30 g | Carbs 58.8 g | Fat 12 g
Per Serving | Calories 631
Protein 23 g | Carbs 40 g | Fat 43 g