Gaaaahlicky Cod and Potato Spread with Crispy Garlic Toasts has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Gaaaahlicky Cod and Potato Spread with Crispy Garlic Toasts, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 79% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 6000 mg | 250% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 82 g | 126.2% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 934 Calories from Fat 740
% Daily Value *
Total Fat 82 g 126.2%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 86 mg 28.7%
Sodium 6000 mg 250%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 38 g 76%
Vitamin A 0.3% Vitamin C
Calcium 12.5% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 460
Protein 26 g | Carbs 46 g | Fat 22 g
Per Serving | Calories 94
Protein 7.5 g | Carbs 7 g | Fat 3.9 g
Per Serving | Calories 122
Protein 4 g | Carbs 24.2 g | Fat 1.1 g
Per Serving | Calories 277
Protein 8 g | Carbs 24.4 g | Fat 16.1 g
Per Serving | Calories 337
Protein 6 g | Carbs 49 g | Fat 11 g
Per Serving | Calories 1052
Protein 7 g | Carbs 3 g | Fat 115 g