fudgy brownies (not healthy. ) has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 27.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for fudgy brownies (not healthy. ), and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 55% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 875 IU | 17.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 8 IU | 2% | ||
Vitamin E | 3.3 mg | 10.9% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.08 mg | 4.7% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.02 mg | 1.2% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0.1 mcg | 1.6% | ||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 23.2 mg | 5.8% | ||
Phosphorus | 69 mg | 6.9% | ||
Potassium | 88.6 mg | 2.5% | ||
Sodium | 286.4 mg | 11.9% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.17 mg | 8.7% | ||
Manganese | 0.21 mg | 10.6% | ||
Selenium | 2.9 mcg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.7 g | 9.2% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 20.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25.1% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 4.3 g |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 0
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 37.6 mg 12.5%
Sodium 286.4 mg 11.9%
Total Carbohydrates 27.7 g 9.2%
Dietary Fiber 1.6 g6.4%
Sugars 20.4 g
Protein 2.8 g 5.6%
Vitamin A 17.5% Vitamin C
Calcium 3.8% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 207
Protein 2.6 g | Carbs 26.7 g | Fat 11 g
Per Serving | Calories 181
Protein 2.7 g | Carbs 31.1 g | Fat 6 g
Per Serving | Calories 186
Protein 5 g | Carbs 8.3 g | Fat 16 g
Per Serving | Calories 211
Protein 6 g | Carbs 47 g | Fat 1.9 g
Per Serving | Calories 84
Protein 1.8 g | Carbs 19.9 g | Fat 0.4 g
Per Serving | Calories 338
Protein 3.4 g | Carbs 40.5 g | Fat 16.8 g
Per Serving | Calories 195
Protein 1.1 g | Carbs 21.3 g | Fat 12.6 g
Per Serving | Calories 173
Protein 7.7 g | Carbs 18.9 g | Fat 7.8 g