Fresh Green Bean Salad Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 28.54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.93 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Fresh Green Bean Salad Recipe has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 39% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 334.2 mg | 9.5% | Top 10% | Very High |
Sodium | 88.4 mg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.5 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 7.5 g | 30.1% | Top 10% | Very High |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 248 Calories from Fat 96
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 2.7 g 13.7%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 129 mg 5.4%
Total Carbohydrates 28.5 g 9.5%
Dietary Fiber 11 g44%
Sugars 0.5 g
Protein 9.9 g 19.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 1.8 g | Carbs 11.1 g | Fat 2.2 g
Per Serving | Calories 41
Protein 1.5 g | Carbs 9.7 g | Fat 0.09 g
Per Serving | Calories 514
Protein 20 g | Carbs 32 g | Fat 36 g
Per 100g | Calories 20
Protein 1 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 45
Protein 2 g | Carbs 8.5 g | Fat 0.84 g
Per Serving | Calories 70
Protein 1.8 g | Carbs 12.4 g | Fat 2 g
Per Serving | Calories 215
Protein 8 g | Carbs 5.5 g | Fat 18.2 g
Per Serving | Calories 167
Protein 6 g | Carbs 26.9 g | Fat 4.1 g