French Bread 9 has a average-calorie, average-carb, low-fat and average-protein content.
With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing French Bread 9 has been given a composite ranking of 58, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 12% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.4 g | 6.1% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 12
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3 mg 1%
Sodium 84 mg 3.5%
Total Carbohydrates 18.4 g 6.1%
Dietary Fiber 0 g
Sugars
Protein 3.3 g 6.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 334
Protein 7.3 g | Carbs 41.7 g | Fat 15 g
Per Serving | Calories 259
Protein 7.8 g | Carbs 36.4 g | Fat 10.2 g
Per Serving | Calories 224
Protein 5 g | Carbs 30 g | Fat 9 g
Per Serving | Calories 115
Protein 4 g | Carbs 23.4 g | Fat 0.7 g
Per Serving | Calories 222
Protein 10.6 g | Carbs 31.2 g | Fat 7.2 g
Per Serving | Calories 143
Protein 3.4 g | Carbs 32.2 g | Fat 0.8 g
Per Serving | Calories 249
Protein 18.1 g | Carbs 26.3 g | Fat 8.3 g
Per Serving | Calories 156
Protein 8.1 g | Carbs 22.5 g | Fat 4 g