Fettucinila Romanoff Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 5.77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Canadian cuisine.
Based on the composite nutritive standing Fettucinila Romanoff Recipe has been given a composite ranking of 29, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 77% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0.28 g | 1.1% | Bottom 30% | Low |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | Top 30% | High |
Saturated Fat | 8.8 g | 44% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 189
% Daily Value *
Total Fat 21.5 g 33%
Saturated Fat 12.6 g 62.9%
Trans Fat 0 g
Cholesterol 64 mg 21.3%
Sodium 304 mg 12.7%
Total Carbohydrates 5.8 g 1.9%
Dietary Fiber 0.4 g1.6%
Sugars 3.5 g
Protein 8.6 g 17.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 122
Protein 2.3 g | Carbs 17 g | Fat 5.7 g
Per Serving | Calories 277
Protein 0.84 g | Carbs 5.3 g | Fat 28.9 g
Per Serving | Calories 149
Protein 5.2 g | Carbs 11.7 g | Fat 9.3 g
Per Serving | Calories 143
Protein 10.2 g | Carbs 7.6 g | Fat 7.9 g
Per Serving | Calories 92
Protein 4.6 g | Carbs 6.9 g | Fat 5.6 g
Per Serving | Calories 179
Protein 2 g | Carbs 28.7 g | Fat 7 g
Per Serving | Calories 76
Protein 2 g | Carbs 15.5 g | Fat 0.95 g
Per Serving | Calories 95
Protein 3.5 g | Carbs 15.2 g | Fat 2.3 g